Table 2:

Quantitative assessment of image quality (N = 64 subjects)

MBIRASiRDifference (MBIR-ASiR)
Mean(95% CI)Mean(95% CI)Mean(95% CI)P Valuea
Level 1 (angle of mandible)
    Mean of IJV (HU)130.3 ± 19.6(125.4–135.1)131.0 ± 19.2(126.2–135.8)−0.7 ± 2.7(−1.4 to −0.1).030
    Mean of SCM (HU)62.9 ± 5.0(61.7–64.2)64.4 ± 4.9(63.2–65.6)−1.5 ± 2.2(−2.0 to −0.9)<.001
    Mean of fat (HU)−81.4 ± 23.2(−87.2 to −75.6)−77.1 ± 23.3(−82.9 to −71.3)−4.2 ± 8.1(−6.3 to −2.2)<.001
    SD of IJV (HU)6.3 ± 2.6(5.7–7.0)7.3 ± 2.0(6.8–7.8)−1.0 ± 1.9(−1.5 to −0.6)<.001
    SD of SCM (HU)6.6 ± 1.4(6.3–7.0)7.1 ± 1.6(6.7–7.5)−0.5 ± 1.5(−0.8 to −0.1).020
    SD of air (BN) (HU)6.3 ± 9.2(4.0–8.6)7.8 ± 9.2(5.5–10.1)−1.5 ± 4.8(−2.7 to −0.3).016
    SNR of SCM16.2 ± 7.2(14.4–18.0)12.1 ± 4.3(11.0–13.2)4.1 ± 5.7(2.7–5.5)<.001
    CNR of IJV and SCM7.6 ± 2.6(7.0–8.3)6.8 ± 2.4(6.2–7.4)0.9 ± 1.4(0.5–1.2)<.001
Lower level 2 (superior mediastinum)
    Mean of SVC (HU)119.8 ± 24.5(113.7–125.9)117.8 ± 23.7(111.8–123.7)2.0 ± 7.3(0.2–3.9).030
    Mean of PM (HU)55.6 ± 11.0(52.9–58.4)53.3 ± 13.0(50.1–56.5)2.3 ± 7.9(0.4–4.3).021
    Mean of fat (HU)−101.3 ± 19.4(−106.2 to −96.5)−98.9 ± 18.1(−103.4 to −94.3)−2.5 ± 7.7(−4.4 to −0.6).012
    SD of SVC (HU)10.2 ± 4.5(9.1–11.3)13.7 ± 4.9(12.5–14.9)−3.5 ± 2.8(−4.2 to −2.8)<.001
    SD of PM (HU)8.5 ± 2.4(7.9–9.1)10.9 ± 2.9(10.2–11.6)−2.4 ± 3.0(−3.2 to −1.7)<.001
    SD of air (BN) (HU)32.1 ± 32.5(23.9–40.2)33.5 ± 30.5(25.9–41.1)−1.4 ± 23(−7.1–4.2).61
    SNR of PM6.9 ± 8.1(4.9–9.0)3.9 ± 3.4(3.0–4.7)3.1 ± 6.4(1.5–4.7)<.001
    CNR of SVC and PM4.9 ± 2.0(4.4–5.4)3.7 ± 1.6(3.3–4.1)1.2 ± 1.3(0.9–1.5)<.001
  • Note:—IJV indicates internal jugular vein.

  • a Paired t test.